Originally a limited edition brew, Jade Mountain became our fastest selling feature tea of all time, selling out in a record two weeks. With numbers like that, we just had to bring it back — and we waited with bated breath for our fave sweet green sip to return.
So what made it so great? We reckon it could be something to do with Jade Mountain’s tantalising gathering of unconventional ingredients — think carob, cocoa, hazelnut brittle, almonds and sweet chicory all tumbled with grassy green tea. Sound delish? Read on to discover our tricks for making Jade Mountain so good it’ll send your tastebuds skyward.
Sweet | Nutty | Biscuit